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Hot Fruit Salad Recipe

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This recipe for Hot Fruit Salad is from Brynn and Nana's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups of applesauce
1 can cherry pie filling
1 can mandarin oranges, drained
1 16 oz can peaches, drained
1 16 oz can pears, drained
1 tsp cinnamon
1/2 cup brown sugar

Directions:
Directions:
Drain and cut up peaches and pears. Mix all ingredients and heat in crockpot or bake 1 hour @ 325º. This is excellent for breakfast or for dessert with a scoop of ice cream on top.

Personal Notes:
Personal Notes:
I drain the mandarin oranges but do not cut them up.

You can swap out the pears for a 20 oz can of drained pineapple tidbits if you prefer.

 

 

 

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