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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Aunt Liz's Hermits Cookies Recipe

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This recipe for Aunt Liz's Hermits Cookies is from From Nana's Kitchen With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 tsp baking powder
1 1/2 cups a/p flour
2 eggs
1 lb pecans or walnuts (1 qt), chopped
1 tsp cinnamon, ground
1 tsp cloves, ground
1 tsp nutmeg, ground
1/2 tsp soda dissolved in a little hot water
1 cup brown sugar
2/3 cup butter
Directions:
Directions:
Combine brown sugar and butter. Cream and add spices. Add eggs and beat until smooth. Add the dissolved soda. Sift the flour and baking powder and add to creamed mixture. Stir in nuts.
Drop on cookie sheet and bake.
Personal Notes:
Personal Notes:
I bake at about 350º. Used chopped nuts. Aunt Liz didn't specify but just made sense.
She said you could add raisins but she didn't. There was no bake time. Just watch and remove when done.

 

 

 

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