Air Broiled Salmon with a Wasabi Kick Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Four 6 ounce pieces of Salmon About 3/4 Cups of Fat Free Fage Greek Yogurt About a tablespoon of Wasabi paste (or more/or less depending on your tastes) About a Tablespoon of Dijon Musturd Salt to taste
|
|
Directions: |
Directions:1. Preheat air fryer on air broil High mode (or use whatever process to cook salmon you'd prefer) 2. Salt the salmon and cook for 10-12 minutes depending on thickness 3. While the salmon cooks, mix the greek yogurt, dijon, wasabi and salt to taste in a small bowl. 4. When the salmon is ready, put it on a plate and dollop some of the yogurt/wasabi mixture on top!
*Serve with a side of rice and broiled asparagus. *The wasabi paste is delicious on scallops too |
|
Number Of
Servings: |
Number Of
Servings:4 |
Preparation
Time: |
Preparation
Time:2 minutes |
Personal
Notes: |
Personal
Notes: Ted and I eat salmon at least twice a week. This is an easy go-to recipe in our house that we LOVE. I use the Ninja airfryer oven (the one that folds up on your countertop. I highly recommend it! It can be found on Amazon for about $200).
Enjoy - Alli Beatty (Eileen DiGregorio's step-daughter)
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!