"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Gram Waltz's Graham Cracker Roll Recipe

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This recipe for Gram Waltz's Graham Cracker Roll, by , is from AT&T Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Heltman
Added: Friday, January 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 bag of marshmallows
1 c. walnuts
1 box graham crackers
1 pkg dates
1/2 c. evaporated milk
1/2 c. sugar

Directions:
Directions:
Cut up fine - marshmallows, walnuts, dates and graham crackers. (save 4 crackers to roll the finished logs in). Mix together and shape into a log shaped roll. Roll into the 4 crushed crackers you saved to coat. Let stand 24 hours. Slice and serve with whipped cream.

 

 

 

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