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Grandma’s Brownies Recipe

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This recipe for Grandma’s Brownies is from The Sambrook Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
2 cups sugar
3 oz. unsweetened chocolate
4 eggs
1 cup flour
1/2 cup chopped walnuts (optional)
Icing:
1 cup sugar
1 square unsweetened chocolate
2 tbsp. margarine
1/4 cup milk
1 tsp. vanilla
Directions:
Directions:
Melt the chocolate over low heat. Add butter and mix well. Stir in the sugar.
When well mixed, add the well beaten eggs. Add flour. Stir to a smooth
batter and add walnuts. Spread on a well greased 8x12 inch pan. Bake at 350º
for 25 minutes. When removed from the oven, it will be rather soft. Leave
in pan until cool and set.
To make icing, mix sugar, unsweetened chocolate, margarine and milk
together. Bring to a boil and boil 1 minute after it starts to boil.
Add vanilla and cool awhile. Beat a little and spread over cake.

 

 

 

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