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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cole Slaw Recipe

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This recipe for Cole Slaw is from AT&T Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 heads cabbage, chopped fine
3 c. sugar
2 t. celery seed
2 green peppers, chopped fine
1 c. vinegar
salt
Directions:
Directions:
Chop cabbage and green peppers set aside. Heat vinegar, sugar, celery seed and salt in saucepan until sugar dissolved. Mix together cabbage, peppers and syrup. Chill before serving. This freezes very well.

 

 

 

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