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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cole slaw (Grandma Howard's) Recipe

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This recipe for Cole slaw (Grandma Howard's) is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage finely shredded
1 cup shredded carrots
1/2 jar Hellman's mayo
1/8 teaspoon celery seed
1 tablespoon white vinegar
2 teaspoons salt
1 teaspoon pepper

Directions:
Directions:
Add ingredients together and let sit overnight to soften/marinate

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This was the recipe from Grandma Howard. It's so simple yet it's my favorite side dish that she prepared every holiday meal!

 

 

 

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