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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandma Norr's Chuck Roast Recipe

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This recipe for Grandma Norr's Chuck Roast is from The Norr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chuck roast

Marinade:
1/2 c orange juice
3 T soy sauce
2 T brown sugar
1 c worcestershire
Directions:
Directions:
Put all ingredients except roast in a large ziploc.

Add roast and marinade 8 hours.

Drain marinade into pan you'll be roasting meat in and boil for 2 minutes.

Add meat and bake in a 325º oven for 4 hours.

 

 

 

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