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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Green Onion Pea Salad - DRAFT Recipe

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This recipe for Green Onion Pea Salad - DRAFT is from Christy's Gluten Free Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Romaine
Green Onions
Green Peas
Lighthouse Honey Mustard, Ranch or Caesar Dressing
OPT: Fresh grated Parmessan
OPT: Fresh minced Garlic
Directions:
Directions:
I like to make my own dressing using Mayonnaise, honey mustard, Rice Vinegar, and Olive Oil.

Tear Romain into bite size pieces.

Slice green onions into a 1/4 inch slices. Add to Salad.


pour peas into a bowl of hot water. Drain well by pouring into a calendar. Add to Salad.
Personal Notes:
Personal Notes:
the day before use a salad spinner to spin lettuce dry after washing to use a colendar and place them in a zip lock bag to crisp up before serving.

 

 

 

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