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Jim Banse's Pumpkin Pie Recipe

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This recipe for Jim Banse's Pumpkin Pie is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups pumpkin
1 cup dark brown sugar
1/2 tsp. salt
1 1/2 tsp. ginger
1 1/2 tsp. cinnamon
3/4 tsp. cloves
7 eggs, well beaten
1 1/2 tbls. Flour
2 cups milk
Directions:
Directions:
Mix and bake in pie shells for about an hour in a 425 degree oven. Put foil over the pie crust so that the crust does not burn. Take foil off for the last twenty minutes of baking.
Personal Notes:
Personal Notes:
This recipe makes two 10 inch pies. This is as close as I can come to my mother's pumpkin pie. She never really had a recipe, she just dumped in the ingredients, and it was always delicious. - Jim

 

 

 

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