"Hunger is the best sauce in the world."--Cervantes

Chocolate Bar Cookie AKA Marble Swril Bars Recipe

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This recipe for Chocolate Bar Cookie AKA Marble Swril Bars, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Pace
Added: Thursday, January 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
COOKIE:
2 c. brown sugar
1 c. margarine
2 eggs
1 tsp. salt
1 tsp. baking powder
2 c. flour
3/4 c. rolled oats


TOPPING:

1 can Eagle brand sweetened condensed milk
1 6oz. Pkg chocolate chips OR 1 heaping cup cho. Chips
1 tsp. vanilla
2 Tbsp. margarine
Melt over low/medium heat.

Directions:
Directions:
Cream sugar, margarine and eggs. Add dry ingredients.

Lightly grease jelly roll pan. Spread 3/4 cookie mixture on bottom then pour topping mixture over. Dot remaining cookie mix on top. Swirl to marble. Bake @ 350 for 25 minutes

Number Of Servings:
Number Of Servings:
30 squares
Preparation Time:
Preparation Time:
15 minutes prep/ 25 minutes cooking time.
Personal Notes:
Personal Notes:
This is a crowd pleaser. Good cookie for potlucks.

 

 

 

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