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Linzer Tart Cookies Recipe

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This recipe for Linzer Tart Cookies is from The Barra Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup almond flour
1 1/2 cup flour
1/4 tsp cinnamon
1/4 tsp cloves
1/4 tsp. salt
1 egg
2 tsp. vanilla
1 stick butter
1/2 cup sugar
1/2 cup raspberry jam
2 Tbsp. powdered sugar

Directions:
Directions:
Mix together in a bowl the flours, cinnamon, cloves, and salt.
In mixer beat butter and sugar. Add egg and vanilla and beat.
Add dry ingredients.

Roll out dough 1/8 in thick

Cut bottoms and then tops. On the top ones cut a smaller piece out of
the centers.

Bake 350º for 7-10 mins.

Microwave water and jam for 30 seconds.
Spread on cookie bottoms and add tops.
Sprinkle with powdered sugar.

Personal Notes:
Personal Notes:
The tops could be cut with seasonable shapes.

Love these for valentines day

 

 

 

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