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Ice Cream Sandwiches Recipe

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This recipe for Ice Cream Sandwiches is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
˝ cup light corn syrup
˝ cup peanut butter
4 cups Kellogg's Rice Krispies®
1 pint ice cream, cut into 6 slices

Directions:
Directions:
In medium-size mixing bowl, stir together corn syrup and peanut butter. Add Rice Krispies cereal. Stir until well coated.

Press mixture evenly in buttered 13x9x2-inch pan. Place in freezer or coldest part of refrigerator until firm.

Cut cereal mixture into 12 3-inch squares. Sandwich each slice of ice cream between 2 squares. Freeze until firm. Cut each large sandwich in half and wrap individually in foil. Store in freezer until needed.

Number Of Servings:
Number Of Servings:
12 Sandwiches

 

 

 

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