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Grandma Brenda's Green Beans Recipe

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This recipe for Grandma Brenda's Green Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup Butter (half stick)
3-4 slices Bacon
¼ Onion, fresh
2 cans Green Beans, (15 oz. can)
salt and pepper
Directions:
Directions:
Fry the bacon in pot planned to cook green beans. When bacon is nearly done add in ¼ of a fresh onion. The onion should be diced or pureed. Continue cooking for 2-3 minutes until the onion is cooked. Add to this pot the two cans of green beans including the fluid from cans. Add in the half-stick (¼ cup) butter. Add in salt and pepper to taste. Bring contents to boil and reduce to simmer for 30-60 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I grew up with these green beans. They are classic Southern style. Simply delicious! These are a family favorite for meals year-round!

 

 

 

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