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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Date-Filled Cookies Recipe

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This recipe for Date-Filled Cookies is from The Original Brenteson Buffet plus more from the Jacobsens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
2 c. sugar
1 c. butter
3 eggs
1 tsp. vanilla
1 c. sour cream
1 tsp. baking soda
5 c. flour
Directions:
Directions:
Cream sugar and butter. Add eggs; beat lightly. Add sour cream, vanilla and baking soda; stir in flour. Chill 2 to 3 hours, then rollout and cut out.
 

Filling
Ingredients:  
Ingredients:  
1 Ig. pkg. dates
1 c. boiling water
1 c. sugar
1 tsp. vanilla
Directions:
Directions:
Boil together until thick. Cool.
Place between 2 cookies, seal edges, and put on greased pan. Bake at 350° until lightly browned.

 

 

 

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