"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Tortilla Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tortilla Rolls, by , is from Recipes Of Ethel Benson and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Canelis
Added: Tuesday, January 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 Flour Tortillas
Small Can Diced Green Chiles
Small Can Minced Olives
Small Cream Cheese
Sour Cream

Directions:
Directions:
Mix Chiles, Olives, Cream Cheese and Sour Cream Together.....Spread on Tortillas. Roll Tortillas and put side by side in pan. Cover with Saran Wrap and chill overnight. Just before serving time, cut rolls in small circles and serve.

Preparation Time:
Preparation Time:
20 Minutes
Personal Notes:
Personal Notes:
Can also add onion, pimento, green olives, etc. Tasty and easy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

491W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!