"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mimi's Coffee Cake Recipe

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This recipe for Mimi's Coffee Cake, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Carr
Added: Tuesday, January 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 1/2 c. sugar
2 c. flour
1 tsp. vanilla
2 eggs
1/2 pint sour cream
1/2 tsp. baking soda
1 1/2 tsp. baking powder

Filling:
3/4 c. chopped walnuts
2 tsp. cinnamon
4 tbls. sugar

Directions:
Directions:
Cream together butter, sugar,vanilla &eggs. Fold in sour cream. Add remaining ingredients. Put half of batter in well greased bundt pan and add a layer of filling. Put remaining batter in and top off with remaining nut topping. Bake at 350 for 55 minutes.

 

 

 

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