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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Rolo Turtle Pretzels Recipe

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This recipe for Rolo Turtle Pretzels is from The Russell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of Rolos
mini pretzels (square)
pecan halves
Directions:
Directions:
Preheat oven to 350 degrees.

Place mini pretzels in a single layer onto a parchment lined baking sheet. Place unwrapped Rolo on top of each pretzel.

Bake for 2-3 minutes, or until the Rolos have softened.

Take out of oven and gently press a pecan in the center of the melted Rolo.

 

 

 

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