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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chicken In Orange Sauce Recipe

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This recipe for Chicken In Orange Sauce is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 halved chicken breasts
6 tablespoons olive oil or vegetable oil

Coating:
1/2 cup flour
1/2 tsp. salt, optional
1/2 tsp. paprika
Dash of pepper & garlic powder

Sauce :
1 can whole mushrooms or fresh
1/2 cup dry white wine or sherry
1 can cream of mushroom soup
1/2 tsp. Nutmeg
1/2 cup chicken broth
2 tsp. brown sugar
1/2 cup orange juice
2 cups sliced carrots
Directions:
Directions:
Blend flour mixture and coat chicken. Heat oil in skillet and brown.

Combine sauce ingredients and pour over chicken. Simmer for 30 minutes or until carrots are tender.
Personal Notes:
Personal Notes:
The recipe that won my way to Jack Lambert’s heart !

 

 

 

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