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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Swedish Spritz Recipe

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This recipe for Swedish Spritz is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. butter
1 c. sugar
2 eggs
4 1/2 c. flour
1 t. baking powder dash of salt
2 tsp. almond flavoring
Directions:
Directions:
Cream butter and sugar. Add eggs and beat until fluffy. Stir in salt and flavoring. Add baking powder and flour. Mix until smooth. Force through cookie press. Bake in 375 oven for 8 to 10 minutes.

 

 

 

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