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Ricotta Cheese Cookies Recipe

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This recipe for Ricotta Cheese Cookies is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ricotta cheese
½ lb margarine
2 c. sugar
2 eggs
2 tsp. vanilla extract
4½ c. flour
1 tsp. baking soda
2 tsp. baking powder

Icing: 1 box confectioners sugar
¼ lb. butter
1 tsp. vanilla extract
thicken with milk
Directions:
Directions:
Preheat oven to 350ºF.

Cream sugar & margarine, add cheese & beat well. Add eggs & vanilla & beat. Add flour, baking soda & baking powder, then mix well. Drop cookies with teaspoon (or tablespoon) onto cookie sheet & bake for 12 mins at 350ºF until bottom of cookie is lightly browned (top will not get brown).

Cool cookies, spoon icing over top.
Number Of Servings:
Number Of Servings:
150 cookies
Personal Notes:
Personal Notes:
These cookies are pretty sweet & are good without the icing as well. If you don't put icing on, you can freeze them ahead of time. Take them out and thaw before serving. You can put icing on then if you want to.

 

 

 

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