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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Crab Puffs Recipe

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This recipe for Crab Puffs is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. mayonaisse
9 slices bread
1-1/2 c. monterey jack, shredded
1 c. lump crabmeat
1/2 c. green onions, chopped finely
1 T. lemon juice
1/4 tsp. hot pepper sauce
Directions:
Directions:
Brush mini-muffin tins with 1T. mayonnaise. Trim crusts from bread slices and cut each slice into 4 squares; press each square into a muffin tin cup.

Mix remaining mayonnaise, cheese, crabmeat, green onions, lemon juice and hot pepper sauce. Spoon a teaspoon full into bread squares. Bake at 350 F. for 15-20 minutes.
Number Of Servings:
Number Of Servings:
36
Personal Notes:
Personal Notes:
This is a quick recipe that is always a popular item at a party.

 

 

 

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