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Rice Krispie Bars Recipe

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This recipe for Rice Krispie Bars is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup light corn syrup
1 cup peanut butter
6 cups Kellogg’s Rice Krispies

Frosting:
1 cup Nestle’s semi-sweet chocolate morsels
1 cup Nestle’s butterscotch morsels
Directions:
Directions:
Combine sugar and syrup in a 3 quart saucepan. Cook over moderate heat, stirring frequently until mixture just begins to boil. (This is very important!!!!)

Stir in peanut butter, mix well. Add Rice Krispies, stir until well-blended. Press mixture into buttered 13 x 9 inch pan. To frost bars, melt chocolate and butterscotch morsels together over hot but not boiling water, stirring until well-blended or melt chocolate and butterscotch morsels in the microwave. Spread frosting evenly over Rice Krispie mixture. Cool until firm. Cut into bars.

 

 

 

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