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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma Sanders' Coffee Cake Recipe

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This recipe for Grandma Sanders' Coffee Cake is from "Kitchen Favorites", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cake
Ingredients:  
Ingredients:  
1 cup sugar
½ cup butter (the original called for "oleo")
1 egg
1 cup milk
1 teaspoon vanilla
3 cups flour
3 teaspoons baking powder
¾ teaspoon salt (I added this ingredient)
Directions:
Directions:
Heat oven to 350º. Grease a 9 x 13 inch loaf pan.

Cream sugar, butter and egg together. Add milk.

Mix flour, baking powder and salt together. Mix into wet mixture.

Pour into baking pan.
 

Crumble topping
Ingredients:  
Ingredients:  
½ cup sugar
4 teaspoons flour
2 teaspoons cinnamon (more if you like)
2 teaspoons salted butter (the original called for "oleo")
pinch of salt (I added this ingredient)
Directions:
Directions:
Crumble all together with your hands until it is well mixed. Sprinkle evenly over the cake after it is in the pan.

Bake at 350º for 30-35 minutes or until done.
Personal Notes:
Personal Notes:
This recipe came from Jacki's and Jodi's great grandmother. They never met her, but they have this recipe that belonged to her!

 

 

 

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