Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma's Peach Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Peach Pie is from With Love from the Spinner Kitchen!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups peaches
¾ cup sugar
2-3 Tbsp flour
¼ tsp cinnamon
Double Pie Crust
Directions:
Directions:
Mix ingredients together . Put one crust in pie plate, add peaches and top with second crust. Bake 45 - 50 minutes at 400º
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45-50 minutes
Personal Notes:
Personal Notes:
Aunt Ann has replaced the flour with tapioca to cut back on some of the juices. I think that this was the best pie that Grandma made and just loved it!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!