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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Carrot Casserole Recipe

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This recipe for Carrot Casserole is from The Markham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Cooked Carrots
1/2 Stick Oleo
2 Eggs Beaten
2 Teaspoon Flour
1 Teaspoon Vanilla
1 Teaspoon Baking Powder
1 Cup Milk
1/2 Teaspoon Cinnamon
1/2 Cup Sugar

Topping:
1/2 Cup Flour
3/4 Cup Sugar
1/3 Cup Butter
1/2 Cup Nuts
Directions:
Directions:
Combine ingredients and bake at 350 degrees for 40 minutes. Add topping after 30 minutes.

 

 

 

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