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Best Mac & Cheese Recipe

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This recipe for Best Mac & Cheese is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C heavy cream
4 is cream cheese
2 tsp salt
2 tsp white pepper
2 tsp paprika
2 tsp garlic powder
2 tsp onion powder
1# macaroni
8 T unsalted butter
Handful minced garlic
1 minced shallot
3 T flour
8 oz grated cheddar
8 oz grated white cheddar
8 oz Gruyere
Directions:
Directions:
simmer cream, cream cheese, seasonings on low heat until smooth.

Cook macaroni, set aside reserving 1/2 C pasta water. Saute about 3-4 minutes butter, garlic, shallots in pasta pan. Add flour and continue to sauté until golden brown.

Add pasta water, heavy cream mixture, 3 cheeses. Stir until nicely melted and smooth. Add macaronis stirring until well coated.

Layer pasta and additional layer of cheese, 3 times.

Bake at 350º about 10 minutes until top is brown.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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