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Crumb Cake Recipe

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This recipe for Crumb Cake is from Nastri-Loria Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

Cake:
1 box Duncan Hines butter cake mix (red box)
4 eggs
⅔ cup milk
⅔ cup oil

Crumbs:
4 cups flour
⅔ cup brown sugar
⅔ cup granulated sugar
1 tablespoon cinnamon
2 sticks melted margarine
1 stick melted butter
1 tablespoon vanilla
Directions:
Directions:
Directions:

Cake:
(Disregard directions on duncan hines box)
1.) Blend all ingredients together for 4 minutes.

2.) Grease cookie sheet (11x15 or 14x 17).

3.) Bake at least 20 minutes or until done at 350 oven and let cool.

Crumb:

1.) Melt margarine and butter; add vanilla, let cool.

2.) Mix flour, sugars, cinnamon then add liquids mixture. Crumble and put topping onto cake

3.) Bake again another 20 minutes at 350ºF.

4.) Remove from oven and let cool.

5.) Sprinkle confectioner sugar over the cooled topping.

Hints: grease and flour pan
Squeeze large lumps of topping with hands and separate onto cake

 

 

 

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