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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Quick Taco Salad Recipe

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This recipe for Quick Taco Salad is from The Cousins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean ground beef or turkey
1 chopped onion
1 package (1 oz.) Old El Paso Taco Seasoning Mix
1/4 c. water
10 c. loosely packed torn Romaine lettuce
2 chopped tomatoes
1 c. shredded cheddar cheese
2 c. tortilla chips, coarsely crushed
1/4 c. ranch dressing

Directions:
Directions:
Brown meat with onions in large nonstick skillet on medium - high heat; drain.
Add seasoning mix and water; mix well. Bring to boil. Simmer on medium-low heating 3 minutes.
Divide lettuce among 4 plates. Top evenly with meat mixture, tomatoes, cheese and crushed chips. Drizzle with dressing.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
Can add avocado and maybe salsa.

 

 

 

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