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Grandma Watchorn's Sweet Rolls Recipe

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This recipe for Grandma Watchorn's Sweet Rolls is from The Circle of Life- Hilen and Pease Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (dozen) frozen dough balls
½ cup chopped nuts (walnuts or pecans)
½ package of butterscotch instant pudding
½ cup butter or margarine
¾ tsp. cinnamon
¾ cup brown sugar
Directions:
Directions:
Butter a bundt or angel food pan, then sprinkle the bottom with chopped nuts. Place the dough ball on top of the nuts.

Melt the butter, cinnamon, and brown sugar together until dissolved.

Pour the butter mixture over the dough balls. Cover the pan and let it set on the counter over night.

The next morning, bake at 350º for 30 minutes.

Turn the pan over onto a plate and enjoy!
Number Of Servings:
Number Of Servings:
Makes 8 servings
Personal Notes:
Personal Notes:
Some version of this gooey, delicious recipe has been served at Christmas brunch in my family for many years.

 

 

 

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