Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Pecan Pie from Grandma Teddy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie from Grandma Teddy is from Best Recipes from Kim's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Karo dark corn syrup
3 eggs
1 cup sugar
2 tbsp butter, melted
1 tsp vanilla
1 1/2 cups pecans
1 unbaked 9 inch pie shell
Directions:
Directions:
Preheat oven to 350º.
Stir the first five ingredients thoroughly with a spoon. Mix in pecans.
Bake on center rack in oven for 60-70 minutes.
Pie is done when center springs back when touched.
Cool for 2 hours. Store in fridge. Top with whipped cream or ice cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!