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Macadamia Nut Cookies Recipe

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This recipe for Macadamia Nut Cookies is from The JensenStrong Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup sugar
1 cup brown sugar
2 eggs
2 teaspoons vanilla
3 cups all purpose flour
1 teaspoon baking soda
1/4 baking powder
1/2 teaspoon salt
1 1/2 cups white chocolate chip
1 cup macadamia nuts
Directions:
Directions:
Preheat oven to 375º
In a large bowl, beat butter, sugar, and brown sugar for at least 4 minutes, or until light and fluffy.
Add eggs one at a time, mixing well after each addition. Add vanilla
Stir in flour, baking soda, baking powder, and salt. Mix until just combined.
Stir in white chocolate chips and macadamia nuts.
Drop on a lined baking sheet, and bake for 9-11 minutes or until edges become light and golden brown. Let sit on baking sheet for 5 minute, then transfer to cooling rack

 

 

 

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