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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Lemon Lime Cake Recipe

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This recipe for Lemon Lime Cake is from Eat to Live, Live to Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Lime Jello (small)
1 box Lemon Supreme Cake Mix


Topping:
1 1/2 pkg Dream Whip
1 pkg Lemon instant pudding (small)
1 1/2 cup cold Milk
1 tsp Vanilla
Directions:
Directions:
Dissolve jello in 3/4 cup boiling water. Add 1/2 cup cold water (set aside). Make cake as directed (cool 20-25 minutes). Poke holes in cake. Stir jello and pour over cake. Refrigerate cake while making topping.

Topping Directions: In chilled bowl w/ mixer blend milk, pudding and dream whip until thick (it will thicken the longer it sits).

Frost cake and refrigerate
Personal Notes:
Personal Notes:
The picture above is my best friend Deby Vidricksen and I when we are 5 and 6 years old. Her mom gave me this recipe when I got married and made this cake for my bridal shower. It is one of my favorite summer time desserts!

 

 

 

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