"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili, by , is from The Sword Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Matney
Added: Saturday, January 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 lg. onion, finely chopped
2 cloves garlic, finely minced
1 green bell pepper, finely chopped
1 (15oz.) red kidney beans (with juice)
1 (15oz.) black beans (with juice)
1 (15oz.) tomato sauce
1 (14 1/2oz) mexican-style tomatoes with juice
2 - 3 T. chili powder

Directions:
Directions:
Saute beef, onion, garlic and peppers over medium heat until meat is brown and vegetables are tender. Drain grease. Add remaining ingredients, reduce heat to low, and simmer for 30 minutes. Serve with crackers or with all the fixings for a taco salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

425W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!