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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Linda's Dip Recipe

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This recipe for Linda's Dip is from The Sword Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8oz.) blocks cream cheese
1 pkg. dry ranch dressing
1 medium red pepper, finely chopped
1 small (approx. 5oz) can corn, drained
1 (4oz) can diced green chiles
1 (2.25) can sliced ripe olives
Directions:
Directions:
Mix all ingredients well. Let set in fridge for 2 hours. Serve with Tostito chips or chips of your choice.

 

 

 

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