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"Hunger is the best sauce in the world."--Cervantes

Herbed Squash (Grammy Catherine's and Aunt Chris') Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. butternut squash
⅓ c. butter
1 Tbs. grated onion
¼ - ½ tsp. coriander
½ - 1 tsp. crushed rosemary
1 tsp. salt
melted butter
2 Tbs. cream
Salted pecans coursely chopped
Directions:
Directions:
Place squash cut-side down in pan with ¼ inch water
Cook at 400º for 30-40 minutes.
Mash squash with cream, butter, onions, herbs, and salt

Turn into buttered shallow baking dish.

Toss pecans around edge and drizzle with melted butter.

Cook at 400º for 20 minutes.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
You can use frozen squash as a quick start. Just prepare it by directions on the box and proceed from there with other ingredients.

 

 

 

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