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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pie Crust - Grandma Margaret's Recipe

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This recipe for Pie Crust - Grandma Margaret's is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C shortening
5 1/2 C flour
salt
2/3 C water
Directions:
Directions:
Cut shortening, flour, and salt together.

Add water

Mix with a fork lightly

Pack lightly with hands

Roll out.

Drape the crust into the pie pan. Prick it with a fork.

Bake at 375 until just browned.

Makes 2 pies.

 

 

 

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