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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grandma Lil’s Chocolate Drop Cookies Recipe

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This recipe for Grandma Lil’s Chocolate Drop Cookies is from Cooking Up a Revolution!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. brown sugar
1 1/2 c. flour
1/2 tsp. baking soda
2 squares baking chocolate (if using powered cocoa use 6 level T. of powdered cocoa melted with 2 T. butter or shortening. This will equal 2 squares of baking chocolate.)
1/2 c. butter or shortening (this will be in addition to the butter/shortening used to make the chocolate squares)
1 tsp. vanilla
1/2 c. Milk
1 egg
Nuts (optional)
Directions:
Directions:
Sift brown sugar, flour and baking powder together. Set aside.
Melt chocolate with butter and vanilla. Set aside.
Mix milk and eggs together.
Stir all ingredients together.
Add nuts (optional)

Grease cookie sheet or not according to the pan.
Drop by spoonful's onto a cookie sheet

Bake at 350º F (or less) for 10-12 minutes.

Frost with your choice of frosting. (homemade or store bought).
Preparation Time:
Preparation Time:
Maybe 30 mins
Personal Notes:
Personal Notes:
This was my Grandma Lil's recipe.

 

 

 

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