"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Caramel for Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel for Rolls, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bridget Bultsma
Added: Saturday, January 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. brown sugar
4 T. milk
1 T. vinegar
1 tsp. vanilla
4 T. white corn syrup
4 T. butter
1/8 tsp. salt

Directions:
Directions:
Cook until mixture comes to boil and pour into pan. Place rolls on top of the caramel mixture and let rise.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

233W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!