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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma’s French Dressing Recipe

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This recipe for Grandma’s French Dressing is from Nolly Polly's Legendairy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (284ml) tomato soup
3/4 cup white vinegar
1 1/2 cup vegetable oil
1/4 cup granulated white sugar
1 TBSP Worcestershire sauce
1/2 TSP dry mustard
3/4 TSP paprika
Dash of cayenne
1 garlic bud, optional at end
Directions:
Directions:
1. In a saucepan on low heat, whisk all ingredients, except garlic, until well combined. Should be a carrot orange colour.
2. Pour into a bottle and add garlic bud.

 

 

 

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