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Pecan Fingers (Mexican Wedding Cookies) Recipe

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This recipe for Pecan Fingers (Mexican Wedding Cookies) is from The Sambs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1/2 c. powdered sugar
1 c. butter
Dash of salt
1 c. pecans chopped really fine
1 tsp. vanilla
Directions:
Directions:
Preheat oven to 350º

Mix flour, sugar, salt and nuts. stir in vanilla.

Melt butter and work into dough until it forms a ball.

Shape into 1" diameter patties. place on cookie sheet and bake for about 30 minutes or until cookies are a light golden brown.

Let cool slightly, then dust with powdered sugar.

 

 

 

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