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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Nora's Famous Oatmeal Cookies Recipe

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This recipe for Grandma Nora's Famous Oatmeal Cookies is from Nora Berk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. brown sugar
1 c. white sugar
1 c. shortening
2 eggs
2 c. flour
2 c. oatmeal
1 tsp. baking powder
1 tsp. baking soda
Vanilla
Chopped nuts
Directions:
Directions:
Cream together sugar and shortening and add in eggs one at a time; mix well. Add in vanilla. In a separate bowl, add nuts to flour and coat well. Stir oatmeal, baking powder and baking soda into dry mixture. Combine wet and dry mixture, if batter is too wet add a little extra flour. Drop on a greased cookie sheet and bake at 350ºF for 10 minutes.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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