"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Mustard Pretzel Dip Recipe

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This recipe for Mustard Pretzel Dip, by , is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pagel girls & Bach family
Added: Thursday, January 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. yellow mustard
1 c. light mayo
1 c. light sour cream
2 oz. horse radish
1 pkg. Hidden Valley Ranch Dressing (dry mix)

Directions:
Directions:
Combine all ingredients and refrigerate for at least one hour prior to serving. Serve with a variety of pretzels.

 

 

 

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