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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Christmas Crescent Cookies Recipe

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This recipe for Christmas Crescent Cookies is from The Blue Line Baker, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound butter
2 cups flour
2 cups chopped walnuts
5 tbsp. sugar
2 tsp vanilla
1 tbsp. water
1/2 tsp salt
Directions:
Directions:
Cream butter and sugar, add vanilla and water. Add the salt and flour, mix and then add nuts and mix. Scoop about a small walnut ball shape and roll into moon shapes.
Bake at 325ºF for about 20 minutes. Roll in powdered sugar while warm if desired.
Personal Notes:
Personal Notes:
In honor of Detective Fishkin NYPD Fleet Services. E.O.W 5/8/15. I am blessed to have become friends with your wonderful daughter.

 

 

 

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