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Wedding Cookies Recipe

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This recipe for Wedding Cookies is from Woodruff Family Tree Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup softened butter
¼ cup sugar
1 tsp. vanilla extract
1 cup cake flour
½ cup finely chopped pecans
Powdered sugar
Directions:
Directions:
In a mixing bowl, cream butter and sugar; stir in vanilla. Add flour; mix on low until well blended. Stir in pecans; mix well. Chill for 30 minutes. Roll into 1-inch balls; place on a greased baking sheet. Bake at 350º for 15-18 minutes or until bottom edges are golden brown. Cool on a wire rack. When cool, roll in powdered sugar.
Number Of Servings:
Number Of Servings:
About 18 cookies
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
My mother made several recipes of these cookies for both Sarah's and Libby's wedding receptions.

 

 

 

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