Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Apricot Nectar Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apricot Nectar Cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix*
1/2 cup sugar
1 cup apricot nectar or orange juice
1 Tbsp. lemon flavoring
3/4 cup oil
4 eggs
1 tsp. vanilla, optional


Glaze:

2 cups powdered sugar
2 Tbsp. lemon juice
4 Tbsp. apricot nectar or orange juice
Directions:
Directions:
Mix ingredients together, adding eggs one at a time mixing well. Pour in greased Bundt pan. Bake at 350 degrees for 35-40 minutes. Cool 20 minutes and glaze. Drizzle glaze over cake while still warm. Glaze: Blend well and pour over warm cake.

*May use lemon supreme or butter cake mix.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

94W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!