Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Grandma's Potato Casserole Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Potato Casserole is from Favorite Recipes from WARDELL Party Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large (24 oz) box of shredded hash brown potatoes
1 can of cream of celery soup
½ of an 8 oz sour cream
¼ cup chopped green onion (2 to 3 onions)
salt to taste
4 cups of shredded cheddar cheese
Directions:
Directions:
Break up the hash browns, stir in celery soup, sour cream, onions and salt.
Stir in 2 cups of the shredded cheese. Make sure all hash browns are covered with mixture.
Spread mixture evenly in a casserole dish. Cover with the remaining 2 cups of cheddar cheese.
Cover with foil. Bake for 40 mins at 350ºF. Remove the foil and continue baking for 20 more minutes to brown. Enjoy
Personal Notes:
Personal Notes:
One of the kids favorite dishes during the holidays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

258W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!