"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
1/2 C. minced onion 2 T. butter 1 lb. ground beef or sirloin steak 1 clove minced garlic 2 T. flour 2 t. salt 1/4 t. pepper 1 lb. sliced mushrooms 1 can cream of chicken soup or mushroom 1 c. sour cream chow mein noodles
Saute onion in butter until tender. Stir in all ingredients except soup and sour cream. Saute 5 minutes. Add soup, simmer uncovered 10 minutes. Stir in sour cream. Serve over chow mein noodles.
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