Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandma's Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Fudge is from Generations of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 cups sugar
8 tbsp. heaping cocoa
2 cups canned evaporated milk (little extra for good measure)
1 bag Hershey milk chocolate bits
2 (18 oz.) jars Marshmallow Fluff
Directions:
Directions:
1. Add all ingredients to kettle.

2. Stir and stir and stir until smooth.

3. Bring to FULL boil. (A boil you cannot stir away.)

4. Boil 6 minutes.

5. Drop a drop of the chocolate mixture in a cup of cold water. If chocolate holds together it is ready. If not – keep cooking.

6. If ready, add 1 bag Hershey milk chocolate bits; mix until melted.

7. Add Marshmallow Fluff; mix well.

8. Pour mixture into butter greased cake pan.

9. Mark fudge with knife for cutting. (Run knife through top to put lines in it.)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!