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Chewy Chocloate Chip Cookies Recipe

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This recipe for Chewy Chocloate Chip Cookies is from Butler Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup (125 mL) butter softened
½ cup (125 mL) packed brown sugar
¼ cup (50 mL) granulated sugar
1 egg
1 tsp (5 mL) pure vanilla extract
1 cup (250 mL) Five Roses® All Purpose Bleached White Flour
1 tsp (5 mL) baking soda
¼ tsp (1 mL) salt
1 cup (250 mL) semi-sweet chocolate chips
Directions:
Directions:
1. Preheat oven to 350°F (180°C). Line baking sheets with parchment paper.
2. Cream butter, sugars, egg and vanilla together in a large bowl until well combined.
3. Combine flour, baking soda and salt. Add to butter mixture; mix well. Stir in chocolate chips. Drop by tablespoonfuls (15 mL) onto prepared baking sheet.
4. Bake in preheated oven for 9 to 14 minutes, or until light golden. Cool 10 minutes, then transfer to racks and cool completely.

 

 

 

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